Returning to the elements of the annual luncheon, I note that initial enthusiasm for the lunch has dwindled for many reasons. Our first luncheon turned out 50 some people and was held at Hope Lake Lodge Hotel. Greek Peak dignitaries spoke and we had an MC and an agenda. Later gatherings became more informal and as one might expect Covid was highly disruptive of our adventures. Fast forward to the most recent gathering. This year we gathered about 20 folks at the Trax restaurant on the slope. I had the privilege of hosting and arranging the event. Our most senior member is 93 to the best of my knowledge, Gene Wexell. On a sunny day he will get in a few runs. We had some youngsters too who are probably in their 60's! Although we think 70 should be the entry age, we take the younger ones as Geezers-In- Training. For the newcomers, I recap a bit of the history of the group and welcomed them as full members! For an icebreaker, as if it was needed, I administered a brief survey of their experiences with skiing.
This is the same survey I did at our 10th gathering. If you ever have a ski gathering yourself, I think you would have fun sharing the answers.
The wrap up of our so called meeting agenda was bestowing the First Flake Award to John Gaynor who is so avid about skiing that wet grass might do for a trail with a few flakes on it. See photograph below of our white-bearded friend.
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